This was an amazing enterprise, and a brand new experience for me in learning of relationships among owners and employees. They called it, with humor among themselves, "a clothing cemetery" because very expensive clothing was sold at lowered prices. The relationship between owners and employees was that of a small family, and what I found especially unusual, was that the lunch was shared by everyone and brought in from restaurants and counted as part of the normal business expenses. I had been used to supplying my own lunch, this was taken for granted at Weber’s...a menu from a local restaurant for anyone in the business. We had wonderful conversation as we ate with leisure...